Paneer or Chicken Tikka Rolls

Ingredients:
- Paneer or chicken cubes
- ¾ cup yogurt (6-7 tablespoons)
- ½ tsp grated ginger
- ¾ tsp minced garlic
- 1 ½ tsp dhania
- ¼ tsp hadar
- 1 tsp salt
- ½ tsp jeera powder
- ½ tsp garam masala
- ½ tsp tandoor masala (you can get the Shan packets at the Indian grocery store)
- green bell peppers (optional)
- sliced onions (optional)
- small, individual white flour tortillas

· Marinate cubes of paneer or chicken in all the ingredients for a few hours
· Put it on the stove on high, stir and then put the stove on low – will dry a bit
· In separate pan, you can sauté some green peppers and onions if you like
· Put a couple of spoonfuls of paneer in a flour tortilla and roll (you can put a toothpick in it for an appetizer, works best with the chicken)